- May 27, 2013
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Definitely a nice perk to have available on campus.When we did it (D1) the nutritionist had the dining hall menus and we had to go through and highlight what we wanted to eat based on meeting protein and certain nutrient requirements. It was never based on calorie count- but just on making sure our choices were meeting healthy fueling requirements. We had a few kids whose eating habits could be considered disordered - so I’m not sure if that drove it. It wasn’t strict that we had to follow it- but more educational - so we learned about better choices.